WHY?

  • Garbage rotting in landfills increases the risk of soil, water and air pollution; and creates methane, a potent greenhouse gas.

  • Public events generate a lot of waste which goes to the landfill.

HOW?

1 - COMPOST PROGRAM

  • The YKFM requires that all disposable items used by YKFM vendors be compostable. Ex: Dinnerware, cups, utensil, straws, napkins;

  • Compost bins are set up next to the garbage cans on site during every market.

  • Volunteers often help at waste stations and ask patrons to separate their garbage and compost into separate bins.

  • Compostable items are processed by the City of Yellowknife compost program. The goal of each market is to achieve a diversion rate of 95%.

2 - LOYALTY CARD PROGRAM

  • YKFM encourages patrons to bring their own dinnerware to the Market through the Loyalty Card Program. Individuals who wish to participate can request a loyalty card from the info tent. Every time they purchase food using their own container the market staff at the info table will initial their card. People who bring their own containers/cutlery 5 times throughout the market season will receive a reward which may change from season to season.

Composting and waste reduction make a difference!

The Yellowknife Farmers Market appreciates the cooperation and participation of vendors, patrons, and the community as a whole in reducing the waste produced at market. For more information on the YKFM Waste Reduction and Compost Program, take a look at the resources below.